Santenay BIO "En Charron" 2021
Our red Santenay, grown at the foot of the 12th century Romanesque church of St Jean de Narosse in Côte de Beaune, Côte d'Or, is made from the PINOT NOIR grape variety.
Tasting: The first nose presents spicy notes, then with aeration the wine opens up with notes of black fruits. In the mouth the wine seems closed, it opens slowly with notes of spices and black fruits, the mouth remains discreet at this stage. The style of the wine is not reminiscent of a 2021, time will help with aging and aromatic opening.
For tastings, remember to place the bottle at 20°C, 24 hours before tasting and to open it 1.5 hours in advance,
- Great Burgundy Wine
- Santenay - Controlled Santenay Appellation - EN CHARRON
- Pinot Noir - Vintage 2021
- Certified Organic Wine FR-BIO-10
- 750 ml - 13.4% vol
- Contains sulfites
Our red Santenay, grown at the foot of the 12th century Romanesque church of St Jean de Narosse in the Côte de Beaune, Côte d'Or, is made from the PINOT NOIR grape variety. Tasting: The 1st nose presents spicy notes, then on aeration the wine opens on notes of black fruits. On the palate the wine seems closed, it opens slowly on notes of spices and black fruits, the mouth remains discreet at this stage. The style of the wine is not reminiscent of a 2021, time will help with aging and aromatic opening.
For tastings, remember to put the bottle at 20°C, 24 hours before the tasting and open it 1h30 in advance,
Great BURGUNDY Wine Santenay -
Santenay Controlled Appellation - EN CHARRON - Pinot Noir -
Vintage 2020 Certified Organic Wine FR-BIO-10
750ml - 13.4% vol Contains sulphites
Features
- Grape variety: Pinot Noir
- Hand harvested - Aged in oak barrels
- Dress: purple red, shiny
- Aromas: very intense nose of stewed fruits (Damson plums, red fruits)
- Style: concentrated mouth of full maturity, round, well-coated tannins, long and powerful finish
- Serving temperature: 14 to 16°C
- Aging: at least 5 years – up to 10 years
- If served young, our advice is to decant it.
Gastronomy / Sommelier's advice
- On l’associera avec les plats mitonnés comme le veau et le bœuf braisé, que ses tanins vont structurer en bouche sans agression.
- Les volailles laquées et caramélisées à l’asiatique ainsi que les amateurs de hamburgers faits maison se feront une joie de l’accueillir à table pour sa texture charnue.
- Il sera à son aise en compagnie de paupiettes de volaille, un coq au vin, des œufs en meurette, les grillades, des côtelettes d’agneau grillées, du chou farci, des travers de porc aux lentilles.
- Il vous étonnera avec un filet de veau au curry doux, un gigot d’agneau, un Parmentier de canard, des cailles au miel et aux cerises ou un émincé de magret de canard aux cerises griottes.
- Côté fromage, choisissez-lui des pâtes souples et crémeuses : brie, camembert, brillat-savarin, soumaintrain frais...
Withdrawal & Delivery Information
- Free collection of orders:
- In Burgundy: by appointment at 8, Place de la Mairie, 71150 Cheilly-Lès-Maranges;
- In Ile-de-France: by appointment. - Delivery possible by carrier - Calculation of delivery costs on the payment page., however it is preferable to ask for a quote due to inflation. For orders > 30 bottles, also contact us to know the delivery terms.
- Free collection of orders: